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Pomerol (wine-making appellation)

Pomerol (Promol) ( Fr. Pomerol) is an appellation of Bordeaux red wines, located in south-west France. Located in the east of Bordeaux , near Saint-Émilion , in the area of ​​Libourne ( fr. Libournas), which received its name from the name " Libourne " ( fr. Libourne).

Relief and soil of the appellation

An appellation is a piece of land of 800 hectares with a height difference of 20 meters. In the southern and western areas, the soil is more sandy than in other areas of the appellation. In the east, the soil is slightly heavier: it contains clay. The eastern edge of Pomerol is the highest. It borders with Saint-Emilion.

Grape Production

It is in the eastern part that the best are produced. [ who declared them the best? ] appellation wine. Here are the château Petrus ( Petrus ), Le Pen ( Le Pin ) and Lafleur ( Lafleur ). Merlot is the main grape variety in Pomerol. It is he who plays a decisive role in the character of the local wines: rich, soft and accessible at a young age. Cabernet franc is the second most important ingredient. He brings to the wine structure and bright special notes of the bouquet.

Also permitted, but used sparingly: cabernet sauvignon and malbec .

The source is https://ru.wikipedia.org/w/index.php?title=Permol__ ( austere_woning_angelson) )&oldid = 100041734


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