Marc Bridel (June 15, 1883, Blois , France - December 11, 1931, Paris [1] ) - French chemist and pharmacist .
| Bridel, Mark | |
|---|---|
| Date of Birth | June 15, 1883 |
| Place of Birth | Blois |
| Date of death | December 11, 1931 (48 years old) |
| Place of death | Paris |
| Citizenship | France |
| Occupation | chemist |
| Awards and prizes | |
Biography
Since 1906, he worked as an assistant to in the pharmaceutical technology laboratory at École de pharmacie in Paris . In 1911 he defended his doctoral dissertation in pharmaceuticals, and then received a degree in 1913.
Bridele is credited with obtaining several new glycosides , and with Emil Burkelo, he received , isolating it from the roots of Verbascum thapsus [2] . In addition, he conducted research on enzymes ( invertases , rhamnodiastases) and their mixtures (“ emulsin ”); studied sirop de gomme ( English Gum syrup ) and studied the effect of certain glycosides on the color changes of plants when they are dried.
He was the author of 175 scientific articles, 55 of which were co-written with Burkelo. From 1920 to 1927 - editor of the magazine Bulletin de la Société de Chimie Biologique .
Notes
- ↑ Biographies des principaux personnages du Muséum National d'Histoire Naturelle (biography, in French)
- ↑ 1911 - Science Nature, Volume 85
Links
- Marc Bridel (1883-1931) . Archived June 12, 2013.
- Marc Bridel (1883-1931) (unreachable link) . Archived June 12, 2013.
- Marc Bridel (1883-1931) .